Trilogy Festival - Food, Wine, Art!

Be a part of the story as we celebrate the Trilogy of Chehalem Valley Food, Wine and Art.

September 11, 2010 11am - 6 pm

Immerse yourself in fresh cuisine, captivating wines, and intriguing art while surrounded by the splendor of the Oakhurst Thoroughbred Farm.

Sample the food, wine, and art of more than 60 regional vendors!

Purchase Your Tickets Today!

Buy Tickets Online - Online Purchase Date Extended!

VIP Admission - $35 purchase in advance only. Includes preferred parking, early entry (10am), unique pre-event VIP sparkling wine class with coffee and pastries, a commemorative wine glass, and general admission to the main event. Tickets available online or through the Chamber of Commerce.

General Admission - $20 purchase online by September 7th 2010 ($25 cash only day of the event - ATM available). Includes entrance to main event, classes, live demonstrations, and a commemorative wine glass. Food and wine tasting fees are extra. Advance tickets available online or through the Chamber of Commerce.

Please note, Trilogy is a 21 and over event only. IDs will be checked at the gate.

Trilogy Festival Schedule of Events:

10:00 – 11:00 - VIP Event – “Sparkling Wine Production Process”- Andrew Davis, winemaker for Argyle, Coffee by Caravan Coffee, Pastries by The Underground and Coffee Cottage. Pre-purchase ticket only.

11:00 – 11:30 - Venue Transition

11:30 – 12:00 – “An Eye For Art” – Loni Parrish, Art Elements Gallery

12:00 – 1:00 – “Geology and Wine Tasting 101” - Erica Landon, sommelier of Ten 01 Resturant, Portland and Paul DeLancellotti, owner DeLancellotti Family Vineyards – Sponsored by The Inn at Red Hills (limited to 50 participants)

1:00 – 2:00 – Music– Sponsored by Jack Quinby’s Musical Services

2:00 - 2:30 - “How to Read a Wine Barrel” – Charles Hesson of Dobbes

2:30 – 3:00 – “The World of Olive Oil” – Gina Fanucchi of Fanucchi Oils

3:00 – 4:00 – Broadway Brass – Sponsored by Jack Quinby’s Musical Services

4:00 – 5:00 - “Riedel Stemware: Does Wine Really Taste Better in Crystal?” -Jim Bernau, founder and owner of Willamette Valley Winery and Vineyards. Sponsored by Press, A Wine Bar & Bottle Shop (limited to 50 participants)

5:30 – 6:00 - “Making Fromage Blanc” – Chrissie Manion Zaerpoor, Kookoolan Farms

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Register as a Vendor or Volunteer

Trilogy is the largest annual fund raiser benefitting the Chehalem Valley Chamber of Commerce. The Chamber is a member-driven association of businesses and organizations committed to fostering relationships between members and the community. The mission of the Chamber is to improve the economic climate and quality of life in the Chehalem Valley.

For more information, call the Chamber at 503-538-2014.

Be a part of the Trilogy Festival as a guest or as a vendor. Join us for an amazing event!